Dextrose

Dextrose occurs as white, crystalline granules or as a granular powder. It is purified and crystallized D-glucose. It is Anhydrous or contains one molecule of water of crystallization. It is freely soluble in water, very soluble in boiling water, and slightly soluble in alcohol. Loss on Drying Anhydrous: Not more than 2.0%; Monohydrate: Not more than 10.0%

  • Sources : China
  • Type : Anhydrous and Monohydrate
  • Category : Nonnutritive sweetener, humectant, texturizing agent, filler
  • Application : Filler in Beverages
  • Documents and Halal status : CoA, Specification, MSDS, Halal MUI, ISO 14001:2015, ISO 9001:2015, ISO 22000:2005

Application

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